tag:blogger.com,1999:blog-1855593462350098923.post8249981104171891273..comments2023-09-13T12:01:17.433-03:00Comments on A Foodie's Thoughts: World's Best Garlic BreadAmandahttp://www.blogger.com/profile/16170473000609168553noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-1855593462350098923.post-55135211418708493582012-08-12T20:28:22.844-03:002012-08-12T20:28:22.844-03:00We loved this garlic bread! The smell was wonderfu...We loved this garlic bread! The smell was wonderful in the kitchen. That is my secret test when reviewing a recipe. Of course the taste was WOW! It popped.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-71520024026416484342012-03-06T13:44:00.507-04:002012-03-06T13:44:00.507-04:00Tried it for my daughter's dance banquet. Gar...Tried it for my daughter's dance banquet. Garlic is almost finished roasting. Thought it was hard to peel the garlic, hope the taste makes up for it. Thanks for the excellent directions.Debbienoreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-87721337035703106182011-08-20T16:43:51.374-03:002011-08-20T16:43:51.374-03:00I just found your blog while searching google for ...I just found your blog while searching google for garlic bread recipes. The recipe and the blog look fantastic. Going to try this recipe for my own family dinner tomorrow! :)LChttps://www.blogger.com/profile/18146717715602016833noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-91257837466607838602011-05-19T13:13:42.926-03:002011-05-19T13:13:42.926-03:00Hi Robin,
Thanks for your comment! I can't se...Hi Robin,<br /><br />Thanks for your comment! I can't see why that wouldn't work. I've kept leftovers of the butter before and used it for steak and other things. Go for it!Amandahttps://www.blogger.com/profile/16170473000609168553noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-1817493161765760342011-05-19T10:18:32.434-03:002011-05-19T10:18:32.434-03:00I have a question, I am looking to make this for a...I have a question, I am looking to make this for a party and I was wondering whether you think it would be okay to make the roasted garlic and butter mixture ahead of time and refrigerate. Then I can warm the bread, spread garlic-butter and broil right before people get here? What is your expert advice? Thank you so much!Robinnoreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-23682686337479470222010-08-22T14:23:23.284-03:002010-08-22T14:23:23.284-03:00LOOKS DELICIOUS!LOOKS DELICIOUS!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-48862248309209223362009-11-04T14:10:12.797-04:002009-11-04T14:10:12.797-04:00Oh me, Oh my! I am SO making this asap!Oh me, Oh my! I am SO making this asap!Dinohttps://www.blogger.com/profile/09212343318148547918noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-19010530431991152402009-09-10T08:41:59.520-03:002009-09-10T08:41:59.520-03:00Hi Amanda, I just came across your blog! I was bor...Hi Amanda, I just came across your blog! I was born and raised in the Maritimes! Its wonderful to see others from back home in the foodie blogworld :) Love your blog!Jenniferhttps://www.blogger.com/profile/04566576075255679461noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-10561435828079053902009-09-02T23:24:34.205-03:002009-09-02T23:24:34.205-03:00oh. wow. yum.oh. wow. yum.sarahhttps://www.blogger.com/profile/08586505662480706431noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-47715951378807604162009-09-02T10:15:46.467-03:002009-09-02T10:15:46.467-03:00Heh, funny! A family tradition.Heh, funny! A family tradition.Amandahttps://www.blogger.com/profile/16170473000609168553noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-27652216840686880872009-08-31T20:16:47.215-03:002009-08-31T20:16:47.215-03:00I slice my garlic bread thin too!I slice my garlic bread thin too!Krishttps://www.blogger.com/profile/04961236413656145612noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-8294975394252439402009-08-31T18:48:04.620-03:002009-08-31T18:48:04.620-03:00Hee hee, thanks, taste traveller! :)
Thanks, ma! ...Hee hee, thanks, taste traveller! :)<br /><br />Thanks, ma! Well, if you made this bread, do you think you'd have any leftovers?? I think not!<br /><br />Hey Kris! It's awesome with parm! Our pasta was super cheesy, as you can see, so I went with simplicity. <br />I think it would be a good base for bruschetta, as well.Amandahttps://www.blogger.com/profile/16170473000609168553noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-84796745305748754482009-08-31T08:31:55.066-03:002009-08-31T08:31:55.066-03:00I love this bread. Good with parm too!I love this bread. Good with parm too!Krishttps://www.blogger.com/profile/04961236413656145612noreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-62450373769260464702009-08-31T08:29:19.378-03:002009-08-31T08:29:19.378-03:00oh my goodness! I could almost taste the garlic b...oh my goodness! I could almost taste the garlic bread while reading this! excellent job. are there any leftovers???Momnoreply@blogger.comtag:blogger.com,1999:blog-1855593462350098923.post-64181946207854253302009-08-31T07:10:40.986-03:002009-08-31T07:10:40.986-03:00I think you've ruined regular garlic bread for...I think you've ruined regular garlic bread for a lot of people. ;-) Nice work!taste travellerhttps://www.blogger.com/profile/15602770847040045585noreply@blogger.com